Qeema cooking Recipes For Dinner
If you are a great cook, like me, I want to share my wonderful recipes with people around the world especially those who love to eat healthy meals and have extra energy.
I love to cook since I’m a huge fan of Italian food and I make it easy for everyone to enjoy by adding some delicious Italian ingredients every time! When it comes to cooking I’m all about having home-made dishes that taste fantastic, so I am here with this very interesting recipe today for your enjoyment. It’s not as complicated as other recipes on the Internet but the flavor adds a whole new flavor! Have a look at these delicious ways to prepare Qeema for dinner and don’t forget to subscribe our YouTube channel and follow us on Instagram too.
What is Quinoa?
Rice made from grains, usually wheat or rice, is called quinoa. In traditional Chinese medicine, Quinoa is viewed as the root of abundance.
What Is The Health Benefits Of Quinoa?
The main health benefits of Quinoa include:
Nourishment of many kinds of vitamins, minerals, protein, fibre, carbohydrates, dietary fibre and good bacteria. These essential nutrients keep your body healthy and happy.
Good cholesterol and many antioxidants.
The list is endless. There are so many people who love to eat the most nutritious foods in the world. As they say, "Treat yourself to the best things in life." This is totally appropriate when it comes to eating! Let’s add that people who love to eat fresh vegetables and plant foods, also like Quinoa! Here's how to make Qeema cooking recipes For Dinner:
What Ingredients Do You Need To Make Quinoa Cooking Recipes For Dinner?
Here are the main ingredients that make up the basic framework of any meal!
1 Cup (1 1/2 cups) of Rice/ Grains
1 cup of Wheat flour
2 tbsp of Baking Soda
2 tablespoons of Olive oil
1 small onion
4 cloves garlic
100ml water
100ml Water
2 tsp Chia seeds
1tbsp Honey
1/2 cup Cumin Seeds
1tsp Turmeric Powder
1/2 tsp Oregano powder
3 sprigs Fresh Basil
Salt and Pepper
Baked Chicken Breast
Pork Tenderstems
Cauliflower florets
Fresh Tomatoes
Green Onion
A little bit of lemon juice
Fresh Parsley leaves
Fresh Spinach
Fresh Saffron
Fresh Mint (or Yellow)
Watermelon Flavour
Coconut Oil
Green Vegetable Paste
Fresh Garlic Cloves
Fresh Ginger
Fresh Fennel (or Cinnamon)
Fresh Oregano Sprout
Fresh Tomato Juice
Fresh Tomato Juice
Fresh Basil (or Red basil)
Fresh Ginger
Fresh Rosemary Leaves
Fresh Broccoli
Fresh Bok choy
Fresh Carrot
Fresh Green Beans
Fresh Mushrooms
Fresh Onions
Fresh Sweet Potatoes
Green Peppers
Green Olives
Fresh Garbanole Casserole Sauce
Fresh Basil Seed Spices
Fresh Shrimps (or Crab)
Fresh Cucumber
Fresh Herbs
Fresh Boiling Water
Fresh Ice
Method:
First, drain off the water from cooked chicken. Then, slice up some slices of chicken and place them a large pot with enough cold water. Pour the sliced chicken into the water with 100ml of water. Add the chopped peppers and onions to one the chicken pieces. Cover the rest of the cauliflower florets and cubed broccoli with more ice water. Place them back into the cold water. Keep the sauce for 10 minutes and then remove the cauliflower and broccoli mixture. Now the cabbage is ready to be served with all the vegetables and boiled chicken. So you can prepare an authentic Japanese souffle right from it.
Another easy recipe is making pork tenderstems in boiling water and then serving them with a salad of green peppers and cucumber-garlic sauce. Also you can use another type of chicken if you are fond of such meals and do not want to fry chicken breast for cooking but rather just use it in addition to any other kind of meat, if that pleases you.
We hope it helps!